Generate FDA 21 CFR 101.9 Nutrition Facts labels for 12 fl oz sleek cans, 16 fl oz tallboys, prebiotic sodas, kombucha, and cold-pressed juices.
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| Mandatory Nutrient | Raw Input | FDA Rounded Label Value | 2026 %DV | FDA Standard Rounding Rule Applied |
|---|
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Under the revised 21 CFR 101.12 beverage rules, the FDA updated the standard reference serving size (RACC) for carbonated soft drinks, waters, coffee/tea, and juices from 8 fl oz (240 mL) to 12 fl oz (360 mL), and mandated single-serving container labeling for bottles up to 20 fl oz.
| Container Volume | FDA Serving Rule (21 CFR 101.9(b)(6)) | Required Label Format |
|---|---|---|
| 12 fl oz (355 mL) Can | 100% of RACC — Must be labeled as 1 serving | Single-Column Standard Vertical |
| 16 fl oz (473 mL) Can / Bottle | 133% of RACC (<200%) — Must be labeled as 1 serving (1 can) | Single-Column Standard Vertical |
| 20 fl oz (591 mL) Bottle | 167% of RACC (<200%) — Must be labeled as 1 bottle | Single-Column Standard Vertical |
| 24 fl oz – 32 fl oz Bottle | 200% to 300% of RACC — Requires Dual-Column (Per Serving + Per Bottle) | Dual-Column Display |
| 64 fl oz (1.89 L) Multi-Serve | >300% of RACC — Labeled per 12 fl oz (360 mL) serving | Single-Column (about 5 servings) |
No! Under the revised 21 CFR 101.9(b)(6), any container holding less than 200% of the 12 fl oz RACC (i.e., anything under 24 fl oz, including 16 oz and 20 oz cans/bottles) must be labeled as a single serving because people typically consume it in one sitting.
Under 21 CFR 101.30, any beverage purporting to contain fruit or vegetable juice must declare the total percentage of juice on the information panel directly above the Nutrition Facts box.
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